WHO ARE WE?
About Resto Mondo
Welcome to Resto Mondo – where the food is bold and every night feels like a celebration.
Meet Jack and Dante — Resto Mondo's Founders
Resto Mondo was born out of the passion and brotherhood of two surf-loving siblings, Jack and Dante. Born in Jamaica and raised in Mexico City, Jack and Dante were ultimately drawn to Indo’s legendary waves and decided to make Bali their home. Their bond, forged through their shared love of surfing and authentic Mexican cuisine, inspired them to create a place that blends their cultural heritage with the vibrant, laid-back lifestyle of Bali.
Tired of the lackluster tacos and boring burritos on the island, they decided to take matters into their own hands. With their grandma’s killer recipes and their knack for creating a fun, welcoming atmosphere, they set out to create the ultimate Mexican hangout spot – and thus, Resto Mondo was born.
The Experience
Resto Mondo is all about good food, good drinks, and good times. Our space is full of lively colors and a casual, inviting vibe, with eye-catching murals and comfortable décor.
The menu is packed with all your Mexican favorites – from street-style tacos and cheesy quesadillas to loaded nachos and fresh ceviche. Everything is made with love, using family recipes and the freshest ingredients we can get our hands on.
After a long day of island indulgences (e.g., a good surf, beachside volleyball, or just a sunset stroll), there’s no better place to refuel and unwind. Whether you’re digging into a hearty burrito or sipping on one of our famous margaritas, Resto Mondo is the spot to chill, hang out with friends, and enjoy the simple pleasures of life.
Our Mission
We’re here to bring a slice of Mexico to Bali, serving up authentic flavors and a no-fuss, fun atmosphere. We believe in keeping things real – great food, great drinks, and a space where everyone feels at home.
Join the Fiesta
Come for the food, stay for the fiesta. At Resto Mondo, every meal is a good time and every night is a party. Swing by, grab a drink, and let’s make some memories.
Cheers,
Jack and Dante